Oyakodon Recipe
Oyakodon is a Japanese variation of donburi or rice bowl. This dish is made with chicken cooked with half-boiled eggs as a side dish for rice bowls.
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Ingredient: Cooking wine
Easy Ground Beef Tacos
Beef tacos is delicious to eat and it’s fun to put together all the ingredients into the taco shells. Crunchy taco shells mix well with the tender ground beef. There...