Braised Soy Sauce Chicken and Egg
Braised Soy Sauce Chicken and Egg is a classic and flavorful Chinese dish that features tender chicken pieces and hard-boiled eggs braised in a savory soy sauce-based mixture. Here’s a...
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Ingredient: Imitation crab sticks
Pig Ears – The Authentic Chinese Braised Pig Ears Recipe
This recipe is not for everyone, but if you are fancy to eat something different than just meat, it’s perfect for you. It’s takes time to cook this soy braised...
Sweet and Sour Pork Ribs
Sweet and sour pork ribs (糖醋小排 – tang cu xiao pai) is one of the famous Shanghai dish which is best to serve as appetizer. This recipe allows you to...
Pork Belly in Soy Sauce
In Chinese, the dish called “Tau Yu Bak” which literally means meat cooked in soy sauce. There are many ways to cook this recipe. Some prefer to get thicker soy...
Braised Chicken Feet in Black Soya Sauce
Chicken feet are often left behind while we’re eating chicken dishes. Chinese believes in health benefit for eating chicken feet for our joint and bone development. Serve this dish with...