Gado-gado Mixed vegetables with the peanut sauce
Gado-gado is a typical Betawi or Jakarta food that is liked by many foreigners because it is healthy and tastes delicious with peanut sauce
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Ingredient: Salted fish
Gado-Gado (Mixed vegetables with the peanut sauce)
Gado-gado is a typical Jakarta dish containing boiled vegetables, sliced egg and tofu, and sprinkled with fried onions and crackers.
Soto (chicken soup from Indonesia)
Soto, sroto, sauto, tauto, or coto are Indonesian specialties such as soup made from meat and vegetable broth.
Gado-Gado (mixed vegetables with the peanut sauce)
Gado-gado is a typical Jakarta dish containing boiled vegetables, sliced egg and tofu, and sprinkled with fried onions and crackers.
Soto (chicken soup from Indonesia)
Soto ayam is a typical Indonesian food in the form of a kind of chicken soup with a yellowish gravy.
Kupat tofu
“Kupat Tahu” is a traditional Indonesian dish that combines two key elements: “kupat” (compressed rice cake) and “tahu” (tofu). It’s a popular street food dish in Indonesia and can be...
Slime Noodle
Slime noodles” is not a common or widely recognized term in culinary or food terminology as of my last knowledge update in September 2021. It’s possible that the term has...
Char Kway Teow – Malaysian Stir-Fried Flat Rice Noodles
Char Kway Teow is a popular Malaysian dish consisting of stir-fried flat rice noodles cooked with a combination of seafood, meat, eggs, bean sprouts, and a flavorful sauce. It’s a...
Fresh Vietnamese Spring Rolls
This Vietnamese spring roll (gỏi cuốn) is simply refreshing and healthy. It will serve as appetizer or snack during your summertime. The best part of it is you can easily...
Indonesian Style Stuffed Tofu (Tahu Isi)
Indonesian style stuffed tofu or they call Tahu Isi, is one of favorite fritter. Suitable for side dish and good companion during tea time. You can change the stuffing ingredients...