Fried oyster mushrooms are a delightful and crispy snack or side dish made by coating oyster mushroom slices in a seasoned batter and frying them until golden brown. Here’s a...
Some of us don’t like to eat bitter gourd because the bitter taste of it, even the health benefits they carry with. How about you can still enjoy the health...
Kurkuri bhindi, also known as fried okra, is a popular Indian side dish or snack made from thinly sliced okra (bhindi) coated in a spiced gram flour (besan) batter and...
Mozzarella sticks is much more better if you prepare yourself. All you need to do is just prepare few ingredients, and follow the steps to make a better mozzarella sticks.
Seafoods sometimes can be tricky to prepare at your own kitchen. However, scallops is pretty easy to handle. Deep fried scallops is good companion for French fries during your snack...
Get your snack time more interesting with this recipe. In Japan, kushikatsu is refers to street food that serve skewered meat, seafood or vegetables. The perfect timing to deep fry...
Greek fried eggplant is one of popular dish especially during the summer time. Easy to prepare and this vegetable also rich in many nutrients and antioxidants as well.
Almost every country in this world has their own snack, and certain snacks have their unique taste. Coxinha is unique chicken croquette from Brazil and suitable in almost all occasion...
It’s always almost an easy job to cook eggs. However this recipe will allow you to cook traditional omelette that popular in Malaysia and Singapore as well. There are few...
This recipe for Crispy Fried Enoki Mushroom Tempura is a delicious and versatile plant-based stir-fry that is sure to please even the most discerning palate. This recipe is just one...